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Fruit Juice and Olive Oil

How does getting more juice with less processing issues sound? Our range of enzymes can improve your juice yield while maintaining or improving juice quality while also letting your plant operate at higher efficiency.

Oleo Flo™

  • Improves oil yields, increases plant throughput while maintaining oil quality

Diazyme® X4NP 

  • Starch haze removal non preserved


Pectinase AT 

  • Acid tolerant pectinase concentrate.


Pyr-Flo 

  • Broad spectrum pectinase concentrate, with high arabanase activity.


Optivin® 5XL Plus

  • Pectinase complex for wine and juice processing.


Optivin® P15 

  • Pectinase dry blend, small pack size.

 
OxyGo® 1500 / Foodpro GOX

  • Glucose oxidase.


Filtermate UF 

  • High UF flux rates maintained

Optivin is a ® Registered Trademark of Enzyme Solutions Pty Ltd.

Oxygo is a ® Registered Trademark of Genencor International Inc. or its affiliate companies.

Diazyme is a ® Registered Trademark of the Danisco Group of Companies.

Oleo Flo is a ™ Trademark of Enzyme Solutions Pty Ltd.