Wine Making Enzymes and Nutrients

From improving your yields through assisting fermentation on to filtration, Enzyme Solutions® has a solution to help you through vintage and beyond.

Optivin® 5XL Plus

Pack Size: 5kg, 20kg
Form: Liquid
A wine industry formulation, designed for improved processing and settling, particularly of difficult to process Semillon, Frontignac and Slipskins

Optivin® Bruce

Pack size: 5kg, 20kg
Form: Liquid
Red Wine Making enzyme for enhanced colour, clarity and filterability

Optivin® P-15

Pack size: 50g
Form: Powder
Highly concentrated powder in convenient sachets

Optivin® Botry

Pack size: 1kg, 5kg
Form: Liquid
Beta-glucanase system for treatment of Botrytis affected wines. Filteration aid.

Optivin® Aromatic

Pack size: 1kg, 5kg
Form: Liquid
Beta-glycosidase preparation used for aroma enhancement in aromatic varietals.

Optivin Elevage®

Pack size: 500g
Form: Powder
A complex enzyme blend designed to accelerate ageing on lees.

Lysozyme HCL

Pack size: 500g, 1kg
Form: Powder
Anti-bacterial agent, effective on Gram Positive bacteria. Use to delay or inhibit malolactic fermentation.

Fermassist™

Form: Powder
A balanced blend of nutrients with a reserve of amino Nitrogen for long lasting yeast health

KV Mix - Kosher

Form: Powder
Balanced blend of nutrients for brewing, cider, distillation and winemaking

Optivin & Optivin Elevage are Registered Trademarks of Enzyme Solutions Pty Ltd.

Ferm Assist is a Trademark of Enzyme Solutions Pty Ltd.