Ethanol

Ethanol Production

Liquifying Enzymes

Spezyme® Alpha PF

• High activity, thermostable alpha-amylase for rapid viscosity reduction and efficient starch conversion.

Saccarifying Enzymes

Distillase® CS

• High activity glucoamylase with additional amylase enzymes for complete hydrolysis to glucose during fermentation.

GA-L New

• High activity glucoamylase.

Viscosity Reducing Enzyme

Optimash® BG

• High activity beta-glucanase, xylanase and cellulase enzyme complex for rapid viscosity reduction.

Optimash® TBG

• High temperature and high activity beta-glucanase, xylanase and cellulase enzyme complex for rapid viscosity reduction.

Proteases

Fermgen® 2.5X

• Fermentation stable, protease to improve yeast activity and ethanol yields. May reduce fermentation times and the amount of nitrogen added for fermentation.

Multifect®

• Neutral protease to reduce protein fouling and reduce viscosity in the slurry tank (wheat)

Cellulose Based Biomass Processing

Accellerase®

• Range of high activity cellulase enzyme complex for the conversion of cellulose that has undergone a pretreatment process such as ammonia explosion, acid digestion or steam expansion.  This cellulase formulation will facilitate process development and scale-up for the renewable fuel industry.

Control of Contamination

FermaSure® XL

• Stabilised formulation to selectively target contaminating bacteria that may be present during fermentation. Improves and maintains ethanol yields and processing efficiency.

Spezyme, Distallase, Fermgen, Accellerase, Optimash, Multifect & FermaSure are registered Trademarks of International Flavors & Fragrances Inc.